Pegasus Bay Winery Restaurant

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Pegasus Bay Restaurant has won the Cuisine Best Winery Restaurant 2010 .... for the third time in a row!

Chef Oliver Jackson’s menu showcases excellent South Island produce, including ingredients from the kitchen garden, and he prepares them with flair and imagination.
This is the fourth time Pegasus Bay has been a category winner
in the six years that the competition has been running.

Check out our Winter menu and book to experience NZ's best
now by clicking through to our DineSmart listing .
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